Caramel Shortbread

A recipe for a really yummy treat! Ingredients Base:50g soft brown sugar125g softened butter150g self-raising flour Caramel:397g can sweetened condensed milk125g diced butter75g soft brown sugar2tbsp golden syrup Chocolate:150g milk chocolate Instructions Preheat your oven to 180°C, and spray and line a 7 x 11 inch tin with baking paper. Then in a bowl cream […]

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